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In the exceptional circumstances we are all experiencing, I hope that you and your families are well and enjoying good health. With this message, I want to thank you for your continued trust during this difficult situation, and to keep you informed regardingour actions at COLTUR Peru.
At COLTUR Peru, the safety and wellbeing of our guests and staff has always been our utmost priority. We understand the raising concerns within the travel industry due to the COVID-19 outbreak and, as CEO, I want to personally reach out and update you on the current situation.
The rapid spread of the new coronavirus COVID-19 has received intense media attention throughout the world. At COLTUR Peru, we therefore understand the concerns that travelers might have with regard to visiting Peru; however, as the World Health Organization (WHO) has stated, there is no need for the adoption of measures to adjust travel plans, although of course any such measures must always remain a very personal decision.
The holiday season is a time that inspires giving, selflessness. These are values that we at COLTUR Peru are continually mindful of,and therefore are extremely proud to work with a group of people that embody these virtues not only during the holidays but actually 365 day of the year.
The prestigious San Pellegrino World's 50 Best Restaurant Awards - viewed as the Oscars of fine dining – were held once again London´s Guildhall on April 29th, and we are delighted to announce that two Peruvian restaurants made the top 20: Central and Astrid & Gaston in positions 15 and 18 respectively.
Renowned Thomas Campbell, Director and CEO of New York´s MET museum, realized that despite there being continuous education for museum´s curators, archivists and other staff, museum directors were “out in the cold”
Towards the end of 2013 COLTUR Peru´s Marketing division carried out a customer satisfaction survey amongst our clients. The results obtained, although extremely satisfactory and very humbling, pose quite a challenge in our constant quest for excellence.
Orient Express Hotels Ltd, an iconic name is the luxury travel segment, recently announced it will change names as of March 10th, 2014.
In the following link, please find the official communication issued by the Peru office.
The holiday season is a time that inspires giving, selflessness. These are values that we at COLTUR Peru are continually mindful of,and therefore are extremely proud to work with a group of people that embody these virtues not only during the holidays but actually 365 day of the year.
It is our pleasure to announce that the renovation of Hotel B (El Hotel de Barranco), is moving along as planned and the hotel is scheduled to pre-open in January of 2013.
At COLTUR Peru, the safety and wellbeing of our guests and staff has always been our utmost priority. We understand the raising concerns within the travel industry due to the COVID-19 outbreak and, as CEO, I want to personally reach out and update you on the current situation.
The rapid spread of the new coronavirus COVID-19 has received intense media attention throughout the world. At COLTUR Peru, we therefore understand the concerns that travelers might have with regard to visiting Peru; however, as the World Health Organization (WHO) has stated, there is no need for the adoption of measures to adjust travel plans, although of course any such measures must always remain a very personal decision.
In the exceptional circumstances we are all experiencing, I hope that you and your families are well and enjoying good health. With this message, I want to thank you for your continued trust during this difficult situation, and to keep you informed regardingour actions at COLTUR Peru.
Turismo Cuida is a Peruvian non-profit organization comprised of eight private companies from Peru's travel industry. The purpose of this organization is to develop social responsibility projects aimed not just at promoting, but also
